Monday, April 18, 2011
Zaxby's on Beach Blvd - Assistant Manager
10:31 AM | Posted by
Career Services at Jax
Description
Step into the way-back machine and set the dials to 1990. Step into a world where Seinfeld isn't a hit, Starbucks aren't on every corner, and Michael Jackson is the world's most eligible bachelor. But something is missing. There is no Zaxby's.That's because childhood pals Zach McLeroy and Tony Townley hadn't invented it yet. They were still hanging out playing basketball at Zach's, talkin' trash and imagining it into being. They didn't know much about the restaurant business. But they knew this much: the chicken they could find in Statesboro, Georgia, was okay, but not really fresh or zesty. And the local wing joints were good, but couldn't touch the wing joints where they went to school. Plus, none of the local chicken places were fun or had any personality. So they dreamed up Zaxby's. Right there. On the basketball court. Between Zach's missed foul shots and Tony's bricks from 3-point land. The rest, as they say, is chicken history. Zaxby's on Beach Blvd Is looking for an Assistant Manager.
Here's what the job entails: The Assistant Manager reports directly to General Manager. Receives direction from District Manager and General Manager.-Assists in the Direct supervision of 2-4 shift managers and 15-50 employees.
Essential duties may include, but are not limited to the following:
* Increase sales by providing outstanding product and service.
* Work lunch, dinner and weekends, monitoring quality of food and service.
* Assist in providing Team Members and Shift Managers with the appropriate training.
* Purchase food, beverages and supplies as needed and oversee their preparation to ensure that every product served meets our high standards of product quality.
* Supervise and motivate Team Members and Shift Managers.
* Communicate openly and honestly with subordinates, superiors and all others about plans, progress and problems.
* Provide leadership by keeping things fun and encouraging enthusiasm and a positive mental attitude and commitment toward Company objectives.
* Create an Encore work environment.
* Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.
Requirements
EDUCATION AND EXPERIENCE Education: High school diploma or equivalent Experience: Minimum 1 yr. experience managing people in a restaurant environment.
WORKING CONDITIONS Office environment; work with computer and office equipment. Restaurant environment; work with advanced kitchen and front-of-house operational equipment. Must have reliable transportation.
To apply, please visit:
http://www.careerbuilder.com/JobSeeker/Jobs/JobDetails.aspx?ipath=EXIND&siteid=cbindeed&Job_DID=J8E0BW70QS2PTK22NN7
Step into the way-back machine and set the dials to 1990. Step into a world where Seinfeld isn't a hit, Starbucks aren't on every corner, and Michael Jackson is the world's most eligible bachelor. But something is missing. There is no Zaxby's.That's because childhood pals Zach McLeroy and Tony Townley hadn't invented it yet. They were still hanging out playing basketball at Zach's, talkin' trash and imagining it into being. They didn't know much about the restaurant business. But they knew this much: the chicken they could find in Statesboro, Georgia, was okay, but not really fresh or zesty. And the local wing joints were good, but couldn't touch the wing joints where they went to school. Plus, none of the local chicken places were fun or had any personality. So they dreamed up Zaxby's. Right there. On the basketball court. Between Zach's missed foul shots and Tony's bricks from 3-point land. The rest, as they say, is chicken history. Zaxby's on Beach Blvd Is looking for an Assistant Manager.
Here's what the job entails: The Assistant Manager reports directly to General Manager. Receives direction from District Manager and General Manager.-Assists in the Direct supervision of 2-4 shift managers and 15-50 employees.
Essential duties may include, but are not limited to the following:
* Increase sales by providing outstanding product and service.
* Work lunch, dinner and weekends, monitoring quality of food and service.
* Assist in providing Team Members and Shift Managers with the appropriate training.
* Purchase food, beverages and supplies as needed and oversee their preparation to ensure that every product served meets our high standards of product quality.
* Supervise and motivate Team Members and Shift Managers.
* Communicate openly and honestly with subordinates, superiors and all others about plans, progress and problems.
* Provide leadership by keeping things fun and encouraging enthusiasm and a positive mental attitude and commitment toward Company objectives.
* Create an Encore work environment.
* Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.
Requirements
EDUCATION AND EXPERIENCE Education: High school diploma or equivalent Experience: Minimum 1 yr. experience managing people in a restaurant environment.
WORKING CONDITIONS Office environment; work with computer and office equipment. Restaurant environment; work with advanced kitchen and front-of-house operational equipment. Must have reliable transportation.
To apply, please visit:
http://www.careerbuilder.com/JobSeeker/Jobs/JobDetails.aspx?ipath=EXIND&siteid=cbindeed&Job_DID=J8E0BW70QS2PTK22NN7
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